Detalhe da pesquisa
1.
Quantitative Bottom-Up Glycomic Analysis of Polysaccharides in Food Matrices Using Liquid Chromatography-Tandem Mass Spectrometry.
Anal Chem
; 95(2): 1008-1015, 2023 01 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-36542787
2.
Individual Variabilities in Adipose Stem Cell Proliferation, Gene Expression and Responses to Lipopolysaccharide Stimulation.
Int J Mol Sci
; 23(20)2022 Oct 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-36293398
3.
Improving natural product research translation: From source to clinical trial.
FASEB J
; 34(1): 41-65, 2020 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31914647
4.
Dose-Dependent Responses of I3C and DIM on T-Cell Activation in the Human T Lymphocyte Jurkat Cell Line.
Int J Mol Sci
; 18(7)2017 Jul 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-28671563
5.
Increased palmitate intake: higher acylcarnitine concentrations without impaired progression of ß-oxidation.
J Lipid Res
; 56(9): 1795-807, 2015 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-26156077
6.
Sex-specific metabolic adaptations from in utero exposure to particulate matter derived from combustion of petrodiesel and biodiesel fuels.
Chemosphere
; 346: 140480, 2024 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-37879369
7.
Nutrients and non-essential metals in darkibor kale grown at urban and rural farms: A pilot study.
PLoS One
; 19(4): e0296840, 2024.
Artigo
em Inglês
| MEDLINE | ID: mdl-38625852
8.
Protein and amino acid supplementation in older humans.
Amino Acids
; 44(6): 1493-509, 2013 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-23563921
9.
Soy biodiesel and petrodiesel emissions differ in size, chemical composition and stimulation of inflammatory responses in cells and animals.
Environ Sci Technol
; 47(21): 12496-504, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-24053625
10.
Comprehensive oligosaccharide profiling of commercial almond milk, soy milk, and soy flour.
Food Chem
; 409: 135267, 2023 May 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-36586264
11.
The National Clinical Care Commission Report to Congress: Leveraging Federal Policies and Programs for Population-Level Diabetes Prevention and Control: Recommendations From the National Clinical Care Commission.
Diabetes Care
; 46(2): e24-e38, 2023 02 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36701595
12.
Associations among Milk Microbiota, Milk Fatty Acids, Milk Glycans, and Inflammation from Lactating Holstein Cows.
Microbiol Spectr
; 11(3): e0402022, 2023 06 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-37074179
13.
Perspective: A Research Roadmap about Ultra-Processed Foods and Human Health for the United States Food System: Proceedings from an Interdisciplinary, Multi-Stakeholder Workshop.
Adv Nutr
; 14(6): 1255-1269, 2023 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-37722488
14.
Corrigendum for "Differential activation of the inflammasome in THP-1 cells exposed to chrysotile asbestos and Libby "Six-Mix" amphiboles and subsequent activation of BEAS-2B cells" [Cytokine 60 (3) (2012) 718-730].
Cytokine
; 94: 59, 2017 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-28118953
15.
Differential activation of the inflammasome in THP-1 cells exposed to chrysotile asbestos and Libby "six-mix" amphiboles and subsequent activation of BEAS-2B cells.
Cytokine
; 60(3): 718-30, 2012 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-23017228
16.
USDA's FoodData Central: what is it and why is it needed today?
Am J Clin Nutr
; 115(3): 619-624, 2022 03 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-34893796
17.
Identification of High and Low Branched-Chain Fatty Acid-Producing Phenotypes in Holstein Cows following High-Forage and Low-Forage Diets in a Crossover Designed Trial.
Curr Dev Nutr
; 6(2): nzab154, 2022 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-35211663
18.
Dietary Fiber to Starch Ratio Affects Bovine Milk Oligosaccharide Profiles.
Curr Dev Nutr
; 6(6): nzac033, 2022 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-35711571
19.
A Low-Starch and High-Fiber Diet Intervention Impacts the Microbial Community of Raw Bovine Milk.
Curr Dev Nutr
; 6(6): nzac086, 2022 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-35720468
20.
Multi-Glycomic Characterization of Fiber from AOAC Methods Defines the Carbohydrate Structures.
J Agric Food Chem
; 70(45): 14559-14570, 2022 Nov 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-36382383